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» current menu

our aim is to produce food with impact and individuality, taking in flavours from morocco to vietnam and beyond, we will be changing our menu every two months. launching our next menu march the 1st

we are open for breakfast lunch and dinner seven days a week.

breakfast from 8.30am
a traditional style breakfast with a twist along with daily specials

morning cakes and coffee

lunch apart from our regular menu we feature our sensational express lunch at only $10

“some examples of express lunches in the past are”

balinese chicken sate
vietnamese meatballs with asian salad
curried spinach and salmon fritters with vietnamese pineapple chutney
nasi goring
chicken boxing
tandori chicken
lamb kibbeh with iranian cous cous salad

...to name a few

casual afternoons enjoy a grazing plate with a glass of wine

dinner
our fantastic menu ensures there is plenty on offer for the discerning diner with evening specials like red braised chicken, peeking duck breast, blue eye with blood plum salsa.

catering
with 12 years experience in corporate and private catering around australia, new york and london, barry can take the stress out of your next event from private dinner parties, weddings, birthdays, product launches to extravaganzas.

bamboo has already notched up several amazing (catering) events, wedding in macclesfield for 200, frank walker national tiles christmas party for 100, simon dryden melbourne entrepreneur christmas party for 120 and the opening of bmw in mornington for 400 guests.

please contact us for more information.

 

 

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